Sunday Brunch
10am – 2pm

Eggs Benedict – $11
Poached eggs on an English muffin, Canadian bacon and hollandaise sauce

Avocado Toasts – $14
Served on Texas toast, fresh avocado, salsa, heirloom tomatoes, organic arugula, fried egg

Italian Ricotta Toast – $15
Toast topped with whipped ricotta, Prosciutto Di Parma, heirloom tomatoes, organic arugula, 2 fried eggs

Crepes & Fresh Berries – $12
Topped with whipped cream

Italian Egg, Pesto, Ricotta Pie – $14
Topped with whipped ricotta, garnished with organic arugula and truffle oil

2 Eggs – $10
2 eggs scrambled or sunny side up. homemade potato hash, bacon

Italian Breakfast – $15
2 eggs, whipped ricotta, local honey, fresh fruit, toasted homemade sesame seed bagel. Add prosciutto $6